Prosciutto and Pear Pizza
Prosciutto is savory and rich where pear is sweet and fresh, a contrast that keeps every bite interesting.
Delicate, dry-cured Italian ham that adds an elegant, silky layer of salt and sweetness. Thinly sliced pear adds a delicate, perfumed sweetness and elegant, crisp texture. On a Brown Butter-Sage Sauce base, the sauce's nutty and toasty character ties the two together.
Best Sauces for This Pairing
Frequently Asked Questions
What sauce goes best with prosciutto and pear pizza?
Brown Butter-Sage Sauce is the strongest match. Its nutty, toasty and herbal profile supports both prosciutto and pear without crowding them. Pistachio Pesto Sauce is a good second choice if you want a different direction.
What else goes well with prosciutto and pear on pizza?
Arugula pairs well with both toppings and can join without unbalancing the pizza. Keep it to a single addition so the prosciutto and pear pairing stays the star.