Mediterranean Veggie Pesto
“A sun-drenched Mediterranean medley of olives, artichokes, feta, and sun-dried tomatoes.”
Mediterranean Veggie Pesto transports you to a seaside taverna with every bite. Basil pesto is piled with sun-dried tomatoes, briny Kalamata olives, artichoke hearts, and crumbled feta cheese, creating layers of salty, tangy, and herbal flavors. Strips of roasted red pepper add sweetness, and a dusting of dried oregano brings it all back to the Mediterranean coast.
Sauce
Classic Basil PestoToppings
Base Cheese
mozzarella
Frequently Asked Questions
Should I use oil-packed or dry sun-dried tomatoes?
Oil-packed sun-dried tomatoes are more flavorful and tender, making them the better choice for pizza. Drain and blot them before adding to avoid excess oil.
Similar Pizzas
Caprese Pesto
Classic Basil Pesto
“A Caprese salad that fell in love with a pesto pizza and never looked back.”
Pesto Prosciutto Peach
Classic Basil Pesto
“Sweet pear, salty prosciutto, and tangy goat cheese on a pesto canvas.”
Green Goddess
Classic Basil Pesto
“An all-green powerhouse loaded with artichokes, asparagus, spinach, and pesto.”