Green Goddess
“An all-green powerhouse loaded with artichokes, asparagus, spinach, and pesto.”
Green Goddess celebrates the entire spectrum of green on one crust. Basil pesto is loaded with marinated artichoke hearts, wilted spinach, tender asparagus spears, and tangy goat cheese. Toasted pine nuts add a buttery crunch, and a finishing shower of lemon zest brightens every verdant layer. It is the pizza that makes you feel good about eating pizza.
Sauce
Classic Basil PestoToppings
Base Cheese
mozzarella
Frequently Asked Questions
Should I use fresh or jarred artichoke hearts?
Jarred or canned artichoke hearts packed in water work best for convenience. Drain and pat them dry, then quarter them. If using marinated artichokes, drain well to avoid adding too much oil to the pizza.
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