Smoked Mozzarella and Roasted Red Pepper Pizza
Smoked Mozzarella is rich and savory where roasted red pepper is sweet and fresh, and a shared smoky streak keeps the two pulling in the same direction.
Naturally smoked mozzarella delivers a subtle smokiness and exceptional melt to every pizza slice. Sweet, smoky roasted red peppers add vibrant color and a charred, velvety sweetness. On a Vodka Cream Sauce base, the sauce's tangy and creamy character ties the two together. The combination is fully vegetarian.
Best Sauces for This Pairing
Frequently Asked Questions
What sauce goes best with smoked mozzarella and roasted red pepper pizza?
Vodka Cream Sauce is the strongest match. Its tangy, creamy and tomato-forward profile supports both smoked mozzarella and roasted red pepper without crowding them. San Marzano Red Sauce is a good second choice if you want a different direction.
What else goes well with smoked mozzarella and roasted red pepper on pizza?
Italian sausage pairs well with both toppings and can join without unbalancing the pizza. Keep it to a single addition so the smoked mozzarella and roasted red pepper pairing stays the star.