Brie and Fig Pizza
Brie and fig both lean rich and sweet, so the pairing doubles down on what each does best instead of competing.
Velvety brie melts into luscious, buttery pools on pizza, adding French-inspired elegance. Sweet, jammy figs add a luscious, honey-like sweetness that pairs beautifully with salty cheeses. On a Brown Butter-Sage Sauce base, the sauce's nutty and toasty character ties the two together. The combination is fully vegetarian.
Best Sauces for This Pairing
Frequently Asked Questions
What sauce goes best with brie and fig pizza?
Brown Butter-Sage Sauce is the strongest match. Its nutty, toasty and herbal profile supports both brie and fig without crowding them. Truffle Cream Sauce is a good second choice if you want a different direction.
What else goes well with brie and fig on pizza?
Prosciutto, walnut and arugula all pair well with both toppings, so any of them can join without unbalancing the pizza. Add one rather than all of them: two or three toppings per pizza keeps each one distinct.