Diavola
“The devil's own pizza: triple chili heat tamed by a sinful hot honey drizzle.”
Diavola earns its devilish name with a triple threat of Calabrian chili oil sauce, Calabrian chili peppers, and fiery pepperoni, all harmonized by the heavenly sweetness of hot honey. Fresh basil leaves provide a cooling herbal counterpoint. This is a pizza that builds heat with every bite but keeps you coming back thanks to the addictive push and pull of spice and sweetness.
Sauce
Calabrian Chili Oil BaseToppings
Base Cheese
mozzarella
Finishing Drizzle
hot-honey
Frequently Asked Questions
How spicy is this pizza?
With Calabrian chili oil, chili peppers, and pepperoni, this pizza brings serious heat — roughly a 7 out of 10. The hot honey helps tame the burn with sweetness, but if you are sensitive to spice, consider reducing the Calabrian chili peppers.
What makes Calabrian chili oil different from regular chili oil?
Calabrian chili oil is made from the Calabrian pepper, which has a fruity, slightly smoky heat rather than the sharp, one-note burn of standard chili oils. It adds flavor complexity alongside the spice.
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