Pickled Red Onion and Chorizo Pizza
Pickled Red Onion is tangy, sweet and fresh where chorizo is smoky, spicy and savory, a contrast that keeps every bite interesting.
Quick-pickled red onion adds a vibrant, tangy-sweet crunch that brightens rich pizzas. Smoky, paprika-laced cured sausage that brings bold Spanish-inspired warmth to pizza. On a Tomatillo Salsa Verde base, the sauce's tangy and bright character ties the two together.
Best Sauces for This Pairing
Frequently Asked Questions
What sauce goes best with pickled red onion and chorizo pizza?
Tomatillo Salsa Verde is the strongest match. Its tangy, bright and smoky profile supports both pickled red onion and chorizo without crowding them. Calabrian Chili Oil Base is a good second choice if you want a different direction.
What else goes well with pickled red onion and chorizo on pizza?
Pulled pork, goat cheese and arugula each sit comfortably next to this combination. Keep it to a single addition so the pickled red onion and chorizo pairing stays the star.