Feta and Red Onion Pizza
Feta is tangy where red onion is sweet and fresh, and a shared savory streak keeps the two pulling in the same direction.
Crumbly, briny Greek feta adds a sharp, tangy saltiness that brightens every bite. Vibrant red onion rings add a milder, slightly sweet onion flavor with beautiful purple color. On a San Marzano Red Sauce base, the sauce's sweet and bright acidity character ties the two together. The combination is fully vegetarian.
Best Sauces for This Pairing
Frequently Asked Questions
What sauce goes best with feta and red onion pizza?
San Marzano Red Sauce is the strongest match. Its sweet, bright acidity and herbaceous profile supports both feta and red onion without crowding them. Classic Basil Pesto is a good second choice if you want a different direction.
What else goes well with feta and red onion on pizza?
Olives pairs well with both toppings and can join without unbalancing the pizza. Keep it to a single addition so the feta and red onion pairing stays the star.