Fennel and Caramelized Onion Pizza

Fennel is herby and fresh where caramelized onion is savory and rich, and a shared sweet streak keeps the two pulling in the same direction.

Thinly sliced fennel adds a delicate, anise-like sweetness that caramelizes beautifully. Slowly caramelized onions add a deep, jammy sweetness with savory undertones. On a Brown Butter-Sage Sauce base, the sauce's nutty and toasty character ties the two together. The combination is fully vegetarian.

Best Sauces for This Pairing

Frequently Asked Questions

What sauce goes best with fennel and caramelized onion pizza?

Brown Butter-Sage Sauce is the strongest match. Its nutty, toasty and herbal profile supports both fennel and caramelized onion without crowding them. White Garlic-Parmesan Cream Sauce is a good second choice if you want a different direction.

What else goes well with fennel and caramelized onion on pizza?

Italian sausage, pecorino romano and lemon zest each sit comfortably next to this combination. Keep it to a single addition so the fennel and caramelized onion pairing stays the star.

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