Caramelized Onion and Gorgonzola Pizza
Caramelized Onion is sweet where gorgonzola is tangy, and a shared savory and rich streak keeps the two pulling in the same direction.
Slowly caramelized onions add a deep, jammy sweetness with savory undertones. Italy's signature blue cheese adds a bold, tangy bite with rich, creamy veining. On a Brown Butter-Sage Sauce base, the sauce's nutty and toasty character ties the two together. The combination is fully vegetarian.
Best Sauces for This Pairing
Frequently Asked Questions
What sauce goes best with caramelized onion and gorgonzola pizza?
Brown Butter-Sage Sauce is the strongest match. Its nutty, toasty and herbal profile supports both caramelized onion and gorgonzola without crowding them. Truffle Cream Sauce is a good second choice if you want a different direction.
What else goes well with caramelized onion and gorgonzola on pizza?
Bacon, thyme and fontina each sit comfortably next to this combination. Keep it to a single addition so the caramelized onion and gorgonzola pairing stays the star.