Broccolini and Roasted Garlic Pizza
Broccolini is fresh and earthy where roasted garlic is sweet, savory and rich, a contrast that keeps every bite interesting.
Tender broccolini florets and slim stalks add a fresh, slightly bitter crunch to pizza. Slow-roasted garlic cloves become impossibly sweet, mellow, and spreadably soft. On a White Garlic-Parmesan Cream Sauce base, the sauce's roasted garlic and nutty character ties the two together. The combination is fully vegetarian.
Best Sauces for This Pairing
Frequently Asked Questions
What sauce goes best with broccolini and roasted garlic pizza?
White Garlic-Parmesan Cream Sauce is the strongest match. Its roasted garlic, nutty and creamy profile supports both broccolini and roasted garlic without crowding them. Classic Basil Pesto is a good second choice if you want a different direction.
What else goes well with broccolini and roasted garlic on pizza?
Chili flakes, lemon zest and ricotta each sit comfortably next to this combination. Keep it to a single addition so the broccolini and roasted garlic pairing stays the star.