Brie and Caramelized Onion Pizza
Brie is earthy where caramelized onion is savory, and a shared rich and sweet streak keeps the two pulling in the same direction.
Velvety brie melts into luscious, buttery pools on pizza, adding French-inspired elegance. Slowly caramelized onions add a deep, jammy sweetness with savory undertones. On a Brown Butter-Sage Sauce base, the sauce's nutty and toasty character ties the two together. The combination is fully vegetarian.
Best Sauces for This Pairing
Frequently Asked Questions
What sauce goes best with brie and caramelized onion pizza?
Brown Butter-Sage Sauce is the strongest match. Its nutty, toasty and herbal profile supports both brie and caramelized onion without crowding them. Truffle Cream Sauce is a good second choice if you want a different direction.
What else goes well with brie and caramelized onion on pizza?
Fig, prosciutto and honey each sit comfortably next to this combination. Keep it to a single addition so the brie and caramelized onion pairing stays the star.